But that's only money.
Our Wisconsin friend sent us a recipe, which Lyman prepared, for a peanut butter treat that has already developed a following here:
CHOCOLATE DIPPED PEANUT BUTTER BALLS
Cream 1/2 cup softened butter, 2 cups creamy peanut butter, and 1/2 teaspoon vanilla in large bowl. Add 3 cups confectioners' sugar by hand. Stir in 2-1/2 cups crisp rice cereal by hand. Dust hands with confectioners' sugar and shape walnut size balls.
In double boiler, melt 16 oz. milk chocolate and 12 oz. semi-sweet chocolate chips. Dip balls quickly, cover completely; remove to wax paper, let cool. Makes 6 dozen.