Friday, May 27, 2005

My gosh. Wait until Lyman reads this story editorial.

So how long a knife should be allowed to have a sharp point?



Boning knives and fillet knives are long enough to do serious damage and need their points.

I'm still pretty handy with an Exacto and a single-edged razor blade. They surely should be banned.

My, oh my.

(Seen first at Dr. Smith's.)

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