Moira Breen points to a post by Isntapundit regarding the suicide of French chef Bernard Loiseau. Dipnut has had experience working in a restaurant and feels a keen sympathy for the tormented chef. I feel somewhat chastised, though I took my shot not at the chef, but at the tiny portions that are served in "nouvelle cuisine" in a comment on Mac Thomason's site. I have never met a man who left one of these restaurants without a desire to pop by Burger King or IHOP to find something to fill himself up.

As a cook who's happy just to hear my (edit: hollow-legged) boys say, "Geez, Janis, that was AWESOME," I hope Mr. Loiseau now rests in peace.

UPDATE: According to this story of his funeral, his widow says he was "totally exhausted".

Don't miss this photo at Mike Trettel's Government Monkey.

Mr. Rogers was a little too late for my generation to watch as children. That doesn't mean that we didn't benefit from his show. When my friend Karen had her son about 17 years ago, she fell in love with Mr. Rogers. She could set her boy in front of the TV and spend a bit of time to herself. He was mesmerized by the show. She could have some moments of peace to relax and collect her wits. What a friend he was to a young mother. Thank you, Mr. Rogers.

Ken Layne tipped me over the edge with this post mentioning yet another favorite Mexican restaurant. I have to drive a hundred miles to find a passable Mexican restaurant, much less a good one. There aren't a great many things I miss about Dallas - my sister, the art museum, the music hall - but there is an abundance of good Mexican food there.

So I've had to turn to the Los Barrios Family Cookbook. Tonight we will try enchiladas with shrimp and spinach sauce.

Darn Californians. Self-indulgent, they are.

Goodness, but here is one who took cooking too seriously:

Chef 'suicide' after critics' attack

One of France's most celebrated chefs has apparently committed suicide after his flagship restaurant was downgraded in a top restaurant guide.

I am adding Gary Farber at Amygdala to my blogroll because ... I like him. Besides, he looks a little like my youngest brother.

The weather predicted for this week is not conducive to constructive engagement with my environment.

All of which means that I need to get on with some spring cleaning and these dark days inspire me to nothing greater than snuggling against my pillows with one of the Donald Westlake novels I picked up from the local library last week.

Lee Ann Morawski at Spinsters.com wrote a nice little essay on the value of cooking last Friday. She writes of how pleasing it is to create good food, how satisfying it is to nourish oneself and others, how important it is to share good cooking with other people:

There is something very satisfying about knowing that you are capable of truly sustaining yourself. I am dependent upon no delivery boy. Cooking is independence and embrace all at once. I can survive on my own or I can nourish you with good things. Cooking is a blessing.

I have tried to teach Lyman's boys that the two cheapest and easiest ways to raise their standards of living are to know how to cook and do it whenever possible, and to keep their homes and possessions clean. They seem to have incorporated those lessons pretty well. Now if I could just teach their dad the second of these.

Lastly, for this evening, here's one for Mr. Colby Cosh, our favorite denizen of the frozen north. Never once considered that Edmonton, Alberta, would be so risk-ay (ok, so I don't know how to do the accent. What's it to you?) And good night, Mr. Thomason, at War Liberal.

This story is another good one for the headline, though perhaps funny only to us in the south:
Man, 49, accused of case of snow rage.

This story is worth linking because of its headline:
UNICYCLE STOLEN FROM CLOWN'S HOUSE.

So, Saudi women are not entirely helpless.

I can't say that I blame this couple.

Gosh, it's dark today. Last I saw on the weather channel we were to have a quarter inch yesterday and maybe half an inch today. Rain, that is. My father-in-law, who came by to cadge a hamburger steak and mashed potatoes, tells me one of his compadres has measured three inches. Still counting, with thunder heavy enough to rattle the window frames.

Reading Lileks today, I was taken by his description of the scents of cleaning products. I have something to add. Lemon Fresh Joy changed its scent about a year ago and lost two customers, my cute little mother-in-law who had used the stuff for about forty years and me. Nothing wrong with the cleaning power, mind you, just a change from a fresh to a cloying lemon scent. She switched to Ivory and I switched to Dawn. Heads up, P & G.

Surely you've seen this charming card from Dave Barry's blog.

The language is not of the sort we use in this house, but the sentiment is so ... shareable.

The whole site puts me in mind of the bride here several years ago who spent $50,000 on her wedding and was separated from her husband within six weeks. They went on to divorce. Guess they didn't have anything left to live on.

I find this article from the Baton Rouge Advocate about an old oak being cut down in Baton Rouge disturbing on two counts: 1) what landowner would cut a majestic oak from his or her property if it wasn't somehow a threat or a hindrance, and 2) what gives these progressive thinkers in Baton Rouge the nerve to think they should be able to tell this guy what he can do with a tree on his property? Perhaps if the tree had received some sort of official designation before the purchase of the property it might be acceptable, but not some retroactive designation. I'd still like to hear the viewpoint of the tree's owner. Maybe he wants to sell or develop the lot. I sure hope it wasn't pure cussedness. That would be a terrible loss.

I'll blog about Miss Joy, who came to my party the other night. There must be something in Mississippi water, or a youth pixie, or something that graces certain women in the South. Mr. Oglesby claims one for Miss Reba, and knowing some of the women I do, I am not surprised. And no, Terry, it is not strictly a question of clean living. I don't know if it's luck, or a modicum of suffering, or what, but I can tell you that some southern women seem to look younger as they grow older. I met Miss Joy when she was in her sixties, and there is not a woman of that age that you can name who turned out better than she did back then. Prettily made up, well-coiffed, well-dressed, and with a gracious demeanor that my Texas relatives only approached. She has been coming to my parties for years, and we never saw her looking younger or more lovely than she was the other night. She must be in her early seventies, and she turned up in good humor, with a beautiful complexion and just as prettily turned out as ever. Lyman and I were wondering if she was nearly as pretty when she was young as she was a couple of days ago.

Finally got all the trash picked up, dishes cleaned, and food put away. Lucy is showing a little life if I poke her in the belly. Lyman still claims to have a loss of memory from the trauma of marrying again nine years ago. He had a terrible amnesia that entailed forgetting how to use a vacuum, dishwasher, washer, dryer, mop, or even dust cloth. Though that was nine years ago, he only has infrequent recollection. Sad, indeed. But the boy can still cook up a storm.

This party was in honor of the people who have been good friends to our marriage, which commenced on January 13, 1994. It has been a yearly tradition since then. I was reading an article on etiquette offered by Nick Denton a few months ago, which said you should never give a party for your birthday or anniversary. It looks like a plea for gifts. Oh, shut up. My friends know that I give the party for all of us. Down south we call that a celebration. We have about a half dozen birthdays and first meetings and marriages between us. This year we ran a little late and got Valentine's Day, too.

Had you come, you would have turned north at the Old Courthouse and driven several blocks up the street to our house. This is a neighborhood that was built in the late fifties and early sixties with a bunch of custom-built ranch houses, except for the the really pretty two-story New Orleans replica next door, on a street lined with live oaks that grow like giants down here, even in so short a time.

We lost the party for a couple of years while we renovated our house. We ripped out walls and installed a fireplace, expanded the kitchen, put down a pretty teak floor, and basically made the interior unrecognizable. It was done with thoughts of this group in mind. How can I make my guests more comfortable? What do I want this house to do?

Of course, down here everyone is too kind, but whatever we thought to do, we did it, according to reports.

You would have been with a diverse group: oil geologists, restaurant owners, a carpenter, an earth science teacher, a gift shop owner, an ex-bank teller, a legal secretary, a couple of high-powered salesmen, an off-shore derrick supervisor, a couple of housewives, an accountant or two, and that sleazy couple -- a lawyer and a journalist -- but that's us, so bite your tongue.

Because we saved all that money on diamonds for me (I wear a silver band from the French Market in New Orleans that cost $5) we could turn to our Viking stove and run a course of food. It was good. First your grilled chicken wings, then crawfish pies, then crab ravioli with cream sauce. We had red beans and rice left from the night before. Lyman did the wings, the crawfish pies. I did the ravioli. We had finger foods scattered around the house. We do like to have some odd food about the house. Last year it was coon and sweet potatoes. This year it was kangaroo sticks. You, too, can order the equivalent of Slim Jims made with the dominant ingredient of kangaroo. Guests thought we were kidding until we showed them the label. I find them tasty and am glad we have some left over.

Our recent widow didn't show after all. She's not ready, quite, and southern etiquette dictates that she shouldn't have shown at all for several months. She's among the women I love and I'll see if I can do something for her a little later.

We did have the niece, though. Her parents are in Atlanta and she is a high-school student at All Saints in Vicksburg, I think. I don't know why she is separated from her parents, but I suspect I'll find out soon. She was on top-notch behavior, so I can't tell. No visible piercings or tattoos or ugly speech. Though come to think of it, she did have a belly. Never mind.

I stay so busy during one of these affairs that I don't get much time with my guests. I did get to ask my two military mothers what they thought of the war. Edward is a nuclear engineer assigned to a submarine in Hawaii. His mother is a Republican and said go get'em. Robbie is a young (by, now, I'd say about 32) career Air Force guy stationed right now in Oman. He married not too long ago and his wife is stationed in Saudi. Cheryl says he just wants them to decide what to do and get it over with.

There was a lot of cheer and laughter and the meeting of friends who haven't seen each other in a while.

We're thinking of arranging a pot luck or something in the summer. We don't see each other enough.

Lyman says if we ever build a house, it will have a bedroom, a bathroom, and a 40 by 40 foot kitchen. Still can't keep'em out of the way.

I'll tell you what I told my blogdaddy, I am surfeit of housecleaning, cooking, good-looking women, handsome men, love and wine. I am quiet.

Here is a pretty post from Iranian Girl:

Today was a really beautiful day, we had snowing all day, a great snowing...in school I couldn't notice the lesson at all, I just wanted to watch snowing through the window...that's what I really love...so the snowing was so hard & we expected schools to be closed for tomorrow, or at leas in some areas of Tehran, so I was really exited but it's about some hours that It has stopped snowing, I just wish that at light we have that beautiful white diamonds again. But generally I wish that it snows more, because it's just about one year to the end of this long winter, & I want a winter to be always white & cold...